Thermo Scientific PR305220G Gravity Convection Oven, 240V
Temperature Range
Ambient +5°C to 210°C
Temperature Uniformity
± 5°C at 100°C
Chamber Volume
48.2 L (1.7 cu. ft.)
Features
- Front-mounted control panel with pilot light indicating oven operation
- One-inch refractory fiber insulation between double walls helps maintain temperature stability
- Powder-coated cold rolled steel exterior provides corrosion resistance and durability
- Sheathed heating element ensures even heat distribution across the chamber
- Straightforward display and control layout for easy use by operators of all experience levels
- Built for rugged performance and long service life in demanding laboratory settings
All of our equipment is fully tested to perform at factory specifications before being shipped.
INCLUDED:
The Thermo Scientific PR305220G Gravity Convection Oven, 240V includes:
The Thermo Scientific PR305220G Gravity Convection Oven, 240V includes:
- > 2 Shelves
- > Power Cord
- > Operator's Manual
- > Full 180 Day Parts and Labor Warranty
Thermo Scientific PR305220G Gravity Convection Oven, 240V Specifications
| Temperature Range | Ambient +5°C to 210°C |
| Temperature Uniformity | ± 5°C at 100°C |
| Volume | 48.2 L (1.7 cu.ft.) |
| Chamber Dimensions (W x D x H) | 16 x 11.5 x 16.1 in. (40.6 x 29.2 x 40.8 cm) |
| Overall Dimensions (W x D x H) | 18.5 x 13.5 x 22.5 in. (47 x 34.3 x 57.2 cm) |
| Electrical Requirements | 240V, 50/60Hz, 3.3A, 1Ph |
Oven Inspection and Recertification Checklist
- Verify power supply and PCB outputs are within specified voltage ranges
- Inspect display for any dim or dead pixels, replacing as needed to ensure visibility
- Confirm full functionality and responsiveness of all control buttons
- Examine all internal wiring for frays, cuts, or damage, ensuring secure and reliable connections
- Inspect door seals and gaskets for integrity, replacing any compromised components
- Evaluate door handle and locking mechanism for wear or issues, replacing if performance is impaired
- Inspect and clean internal fan; replace if performance does not meet requirements
- Calibrate set temperature using a NIST-traceable probe for precise accuracy
- Confirm functionality of over-temperature alarm and indicator light
- Verify internal outlet functionality, if applicable, to ensure it meets operational standards
- Inspect internal lighting for full functionality and brightness, if applicable
- Perform a cosmetic inspection to confirm the oven’s exterior and interior meet quality standards
Technician Inspection and Recertification Checklist: Ovens
The Following Checklist Is to Be Performed on All Incoming and Outgoing Pieces of Equipment| Task | Completed? | Remarks? |
| Verify power supply and PCB outputs are within specified voltage ranges | Completed | |
| Inspect display for dim or dead pixels; replace if needed | Completed | |
| Confirm full functionality of all control buttons | Completed | |
| Examine internal wiring for damage; ensure secure connections | Completed | |
| Inspect door seals and gaskets, replacing any compromised components | Completed | |
| Evaluate door handle and locking mechanism, replacing if worn | Completed | |
| Inspect and clean internal fan; replace if performance is insufficient | Completed | |
| Calibrate set temperature using a NIST-traceable probe | Completed | |
| Confirm over-temperature alarm and indicator light functionality | Completed | |
| Verify internal outlet functionality, if applicable | Completed | |
| Inspect internal lighting for full functionality and brightness | Completed | |
| Perform cosmetic inspection to confirm quality standards of exterior and interior | Completed |
102 Tide Mill Road, Hampton NH 03842
customerservice@marshallscientific.com | (603) 601-8511 |
www.marshallscientific.com
Copyright © 2024 by Marshall Scientific LLC. All rights reserved.
Downloads
Click Here to View the Technical Specs for the Thermo Scientific PR305220G Gravity Convection Oven, 240V
